Author | Tania Alonso The Food and Agriculture Organization of the United Nations (FAO) defines three phases of food insecurity when measuring hunger in the world: mild, moderate and severe The first is experienced by people who are facing uncertainties regarding their ability to obtain food. The second, by those without sufficient resources to follow a healthy diet and who sometimes go without food.The third is experienced by those that spend entire days without eating numerous times throughout the year. At the end of 2019, 135 million people fell within this group. And the UN warns: the coronavirus crisis could double the number to 265 million people by the end of 2020, if measures are not taken to prevent it.
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